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From The Land - Port Au Jus Chicken
Chicken breast sauteed in Port wine, Jus de Poulet, shallots, garlic, macerated dried Bing cherry, blueberries, and fresh chopped thyme<p>Chicken breast sauteed in Port wine, Jus de Poulet, shallots, garlic, macerated dried Bing cherry, blueberries, and fresh chopped thyme</p>$29.00 -
From The Land - Dijonae Chicken
Chicken breast sauteed in Chablis, with Dijon mustard, and fresh Tarragon light cream<p>Chicken breast sauteed in Chablis, with Dijon mustard, and fresh Tarragon light cream</p>$29.00 -
From The Land - Parmesan-Crusted Chicken Fricassee
Roasted parmesan crusted chicken with a mixture of wild mushrooms - Oyster mushroom, Shimeji mushroom, and Cremini mushroom – in sauce of butter, light cream, and white wine<p>Roasted parmesan crusted chicken with a mixture of wild mushrooms - Oyster mushroom, Shimeji mushroom, and Cremini mushroom – in sauce of butter, light cream, and white wine</p>$29.00 -
From The Land - Saltimbocca Chicken Scaloppine
Chicken sauteed in butter then braised in Sicilian Sherry wine, sprinkled with crispy fresh sage and topped with Parma prosciutto, and grated Fontina cheese<p>Chicken sauteed in butter then braised in Sicilian Sherry wine, sprinkled with crispy fresh sage and topped with Parma prosciutto, and grated Fontina cheese</p>$29.00 -
From The Land - Florentine Chicken Medallions
Chicken medallions, Heirloom cherry tomatoes, artichokes hearts, folded with parmesan cheese cream sauce, over a bed of sauteed spinach<p>Chicken medallions, Heirloom cherry tomatoes, artichokes hearts, folded with parmesan cheese cream sauce, over a bed of sauteed spinach</p>$29.00 -
From The Land - Gorgonzola Chicken
Sauteed chicken breast in Soave wine, finished in a light Gorgonzola blue cheese cream sauce, and topped with fresh tarragon<p>Sauteed chicken breast in Soave wine, finished in a light Gorgonzola blue cheese cream sauce, and topped with fresh tarragon</p>$29.00 -
From The Land - Chicken Piccata
Chicken breast sauteed in Soave wine sauce with sundried tomato, cremini mushrooms, Amalfi Coast lemon juice, light chicken Jus, chopped parsley finished with Italian capers<p>Chicken breast sauteed in Soave wine sauce with sundried tomato, cremini mushrooms, Amalfi Coast lemon juice, light chicken Jus, chopped parsley finished with Italian capers</p>$29.00 -
From The Land - Adobo Marinated Chicken
Marinated tender charbroiled chicken breast in a lime cilantro sauce<p>Marinated tender charbroiled chicken breast in a lime cilantro sauce</p>$29.00 -
From The Land - South of The Border Fajitas
Adobo spiced charbroiled thinly sliced chicken breast, with white chopped onion, red and yellow sliced peppers and garlic<p>Adobo spiced charbroiled thinly sliced chicken breast, with white chopped onion, red and yellow sliced peppers and garlic</p>$29.00 -
From The Land - Mole Pablano
Tender chicken thighs slowly cooked in a Puebla style mole sauce with Mexican chocolate and assorted chilis<p>Tender chicken thighs slowly cooked in a Puebla style mole sauce with Mexican chocolate and assorted chilis</p>$24.00 -
From The Land - Enchiladas Chili Verde
Corn tortillas filled with braised shredded chicken thigh with melted Monterey Jack cheese and cheddar cheese, garlic, and then slowly cooked in roasted tomatillo sauce, sprinkled with fresh cilantro<p>Corn tortillas filled with braised shredded chicken thigh with melted Monterey Jack cheese and cheddar cheese, garlic, and then slowly cooked in roasted tomatillo sauce, sprinkled with fresh cilantro</p>$26.00 -
From The Land - Tropical Island Chicken
Chicken breast marinated in soy - ginger, sesame seeds, and then charbroiled with fresh mango salsa<p>Chicken breast marinated in soy - ginger, sesame seeds, and then charbroiled with fresh mango salsa</p>$29.00 -
From The Land - Chicken Kabab
Chicken skewered marinated in a Harissa and Zaatar with gourmet Tzatziki sauce for dipping<p>Chicken skewered marinated in a Harissa and Zaatar with gourmet Tzatziki sauce for dipping</p>$29.00 -
From The Land - Pan Roasted Santorini Chicken
Medallion chicken pan roasted with Sigalas white wine, fresh cherry tomatoes, shallots garlic, Kalamata olives, oregano, and topped with feta cheese<p>Medallion chicken pan roasted with Sigalas white wine, fresh cherry tomatoes, shallots garlic, Kalamata olives, oregano, and topped with feta cheese</p>$29.00 -
From The Land - Greek Lemony Chicken
Chicken breast marinated in fresh lemon zest, garlic, a Greek herbs mixture, charbroiled and served with a light lemon butter sauce<p>Chicken breast marinated in fresh lemon zest, garlic, a Greek herbs mixture, charbroiled and served with a light lemon butter sauce</p>$29.00 -
From The Land - Texas Dry Rubbed BBQ Chicken
Boneless Chicken Thigh charbroiled with Espresso BBQ sauce<p>Boneless Chicken Thigh charbroiled with Espresso BBQ sauce</p>$29.00 -
From The Land - Barolo Braised Short Rib
6 Hours braised grass-fed beef in a braising liquid of the Barolo wine, veal demi, root vegetable, mixture of fresh herbs, and roasted shallots<p>6 Hours braised grass-fed beef in a braising liquid of the Barolo wine, veal demi, root vegetable, mixture of fresh herbs, and roasted shallots</p>$32.00 -
From The Land - Top Sirloin a La Mattone
Grilled baseball cut grass-fed beef served in a cream sauce of Brandy, cremini mushroom and fresh thyme<p>Grilled baseball cut grass-fed beef served in a cream sauce of Brandy, cremini mushroom and fresh thyme</p>$31.00 -
From The Land - Maggiordomo Flat Steak Arrabbiata
Flat iron grass-fed beef, served with spicy San Marzano tomatoes Jus, Brandy, Calabrian chili<p>Flat iron grass-fed beef, served with spicy San Marzano tomatoes Jus, Brandy, Calabrian chili</p>$31.00 -
From The Land - Marchand Steak
Hanger steak with a caramelized shallot crust served in a sauce of Marchand de Vin and fines herb<p>Hanger steak with a caramelized shallot crust served in a sauce of Marchand de Vin and fines herb</p>$31.00 -
From The Land - Bourguignons Beef
Beef short rib in Beaujolai’s wine braise with pearl onions, caramelized root vegetables, and Cremini mushrooms<p>Beef short rib in Beaujolai’s wine braise with pearl onions, caramelized root vegetables, and Cremini mushrooms</p>$31.00 -
From The Land - Parisienne Skirt Steak
Grass-fed beef sauteed with Parisienne mushroom, shallots, and garlic with Bordelaise sauce<p>Grass-fed beef sauteed with Parisienne mushroom, shallots, and garlic with Bordelaise sauce</p>$31.00 -
From The Land - St. Emilion Flat Steak
Flat iron grass-fed beef braised in St Emilion red wine, roasted shallot and garlic compound butter, and fresh thyme<p>Flat iron grass-fed beef braised in St Emilion red wine, roasted shallot and garlic compound butter, and fresh thyme</p>$31.00 -
From The Land - East Texas Dry Rubbed Brisket
Dry rubbed brisket slow braised till tender sliced and finished with house BBQ sauce<p>Dry rubbed brisket slow braised till tender sliced and finished with house BBQ sauce</p>$26.00 -
From The Land - Memphis Smoked Tri-Tip
Seasoned and smokey Tri–Tip slowly charbroiled served with a cider vinegar BBQ sauce<p>Seasoned and smokey Tri–Tip slowly charbroiled served with a cider vinegar BBQ sauce</p>$26.00 -
From The Land - Jack Daniels Glazed Baby Back Ribs
Jack Daniels Coca-Cola BBQ glazed ribs roasted to perfection<p>Jack Daniels Coca-Cola BBQ glazed ribs roasted to perfection</p>$26.00 -
From The Land - Saltimbocca Pork Scaloppine
Pork medallion sauteed in butter, then braised in Sicilian Sherry wine, sprinkled with crispy fresh sage and topped with Parma prosciutto, and grated Fontina cheese<p>Pork medallion sauteed in butter, then braised in Sicilian Sherry wine, sprinkled with crispy fresh sage and topped with Parma prosciutto, and grated Fontina cheese</p>$26.00 -
From The Land - South Carolina Style Pulled Pork
Signature dry rubbed pulled pork, slowly roasted with a tangy mustard BBQ sauce<p>Signature dry rubbed pulled pork, slowly roasted with a tangy mustard BBQ sauce</p>$26.00 -
Port Au Jus Chicken
Chicken breast sauteed in Port wine, Jus de Poulet, shallots, garlic, macerated dried Bing cherry, blueberries, and fresh chopped thyme<p>Chicken breast sauteed in Port wine, Jus de Poulet, shallots, garlic, macerated dried Bing cherry, blueberries, and fresh chopped thyme</p>$29.00 per person (min 5 people) -
Dijonae Chicken
Chicken breast sauteed in Chablis, with Dijon mustard, and fresh Tarragon light cream<p>Chicken breast sauteed in Chablis, with Dijon mustard, and fresh Tarragon light cream</p>$29.00 per person (min 5 people) -
Rosemary Chicken_HC
Chicken breast sauteed in Sherry wine, fresh rosemary, and roasted chicken Jus de Poulet<p>Chicken breast sauteed in Sherry wine, fresh rosemary, and roasted chicken Jus de Poulet</p>$29.00 per person (min 5 people) -
Parmesan-Crusted Chicken Fricassee
Roasted parmesan crusted chicken with a mixture of wild mushrooms - Oyster mushroom, Shimeji mushroom, and Cremini mushroom – in sauce of butter, light cream, and white wine<p>Roasted parmesan crusted chicken with a mixture of wild mushrooms - Oyster mushroom, Shimeji mushroom, and Cremini mushroom – in sauce of butter, light cream, and white wine</p>$29.00 per person (min 5 people) -
Saltimbocca Chicken Scaloppine
Chicken sauteed in butter then braised in Sicilian Sherry wine, sprinkled with crispy fresh sage and topped with Parma prosciutto, and grated Fontina cheese<p>Chicken sauteed in butter then braised in Sicilian Sherry wine, sprinkled with crispy fresh sage and topped with Parma prosciutto, and grated Fontina cheese</p>$29.00 per person (min 5 people) -
Florentine Chicken Medallions
Chicken medallions, Heirloom cherry tomatoes, artichokes hearts, folded with parmesan cheese cream sauce, over a bed of sauteed spinach<p>Chicken medallions, Heirloom cherry tomatoes, artichokes hearts, folded with parmesan cheese cream sauce, over a bed of sauteed spinach</p>$29.00 per person (min 5 people) -
Gorgonzola Chicken
Sauteed chicken breast in Soave wine, finished in a light Gorgonzola blue cheese cream sauce, and topped with fresh tarragon<p>Sauteed chicken breast in Soave wine, finished in a light Gorgonzola blue cheese cream sauce, and topped with fresh tarragon</p>$29.00 per person (min 5 people) -
Chicken Piccata
Chicken breast sauteed in Soave wine sauce with sundried tomato, cremini mushrooms, Amalfi Coast lemon juice, light chicken Jus, chopped parsley finished with Italian capers<p>Chicken breast sauteed in Soave wine sauce with sundried tomato, cremini mushrooms, Amalfi Coast lemon juice, light chicken Jus, chopped parsley finished with Italian capers</p>$29.00 per person (min 5 people) -
Adobo Marinated Chicken
Marinated tender charbroiled chicken breast in a lime cilantro sauce<p>Marinated tender charbroiled chicken breast in a lime cilantro sauce</p>$29.00 per person (min 5 people) -
South of The Border Fajitas
Adobo spiced charbroiled thinly sliced chicken breast, with white chopped onion, red and yellow sliced peppers and garlic<p>Adobo spiced charbroiled thinly sliced chicken breast, with white chopped onion, red and yellow sliced peppers and garlic</p>$24.00 per person (min 5 people) -
Chicken Chili Rojo
Braised boneless chicken thighs slowly cooked in a roasted Ancho chili sauce with fresh cilantro and garlic<p>Braised boneless chicken thighs slowly cooked in a roasted Ancho chili sauce with fresh cilantro and garlic</p>$29.00 per person (min 5 people) -
Mole Pablano
Tender chicken thighs slowly cooked in a Puebla style mole sauce with Mexican chocolate and assorted chilis<p>Tender chicken thighs slowly cooked in a Puebla style mole sauce with Mexican chocolate and assorted chilis</p>$24.00 per person (min 5 people) -
Chicken Chili Relleno
Oven-roasted thin chicken breast, stuffed with Hatch green chilis, pepper Jack cheese, cream cheese, fresh cilantro, lime zest, served in a light cream and cilantro lime sauce<p>Oven-roasted thin chicken breast, stuffed with Hatch green chilis, pepper Jack cheese, cream cheese, fresh cilantro, lime zest, served in a light cream and cilantro lime sauce</p>$26.00 per person (min 5 people) -
Enchiladas Chili Verde
Corn tortillas filled with braised shredded chicken thigh with melted Monterey Jack cheese and cheddar cheese, garlic, and then slowly cooked in roasted tomatillo sauce, sprinkled with fresh cilantro<p>Corn tortillas filled with braised shredded chicken thigh with melted Monterey Jack cheese and cheddar cheese, garlic, and then slowly cooked in roasted tomatillo sauce, sprinkled with fresh cilantro</p>$26.00 per person (min 5 people) -
Tropical Island Chicken
Chicken breast marinated in soy - ginger, sesame seeds, and then charbroiled with fresh mango salsa<p>Chicken breast marinated in soy - ginger, sesame seeds, and then charbroiled with fresh mango salsa</p>$29.00 per person (min 5 people) -
Chicken Kabab
Chicken skewered marinated in a Harissa and Zaatar with gourmet Tzatziki sauce for dipping<p>Chicken skewered marinated in a Harissa and Zaatar with gourmet Tzatziki sauce for dipping</p>$29.00 per person (min 5 people) -
Pan Roasted Santorini Chicken
Medallion chicken pan roasted with Sigalas white wine, fresh cherry tomatoes, shallots garlic, Kalamata olives, oregano, and topped with feta cheese<p>Medallion chicken pan roasted with Sigalas white wine, fresh cherry tomatoes, shallots garlic, Kalamata olives, oregano, and topped with feta cheese</p>$29.00 per person (min 5 people) -
Greek Lemony Chicken
Chicken breast marinated in fresh lemon zest, garlic, a Greek herbs mixture, charbroiled and served with a light lemon butter sauce<p>Chicken breast marinated in fresh lemon zest, garlic, a Greek herbs mixture, charbroiled and served with a light lemon butter sauce</p>$29.00 per person (min 5 people) -
Naxos Grilled Chicken
Charbroiled chicken breast, roasted red bell pepper, grilled eggplant, artichoke hearts, in light tomato sauce, with hint of Ouzo<p>Charbroiled chicken breast, roasted red bell pepper, grilled eggplant, artichoke hearts, in light tomato sauce, with hint of Ouzo</p>$29.00 per person (min 5 people) -
Madras Curry Chicken
Sauteed chicken breast until tender in light coconut cream, golden raisins, Madras curry powder and topped with shredded coconut<p>Sauteed chicken breast until tender in light coconut cream, golden raisins, Madras curry powder and topped with shredded coconut</p>$29.00 per person (min 5 people) -
Texas Dry Rubbed BBQ Chicken
Boneless Chicken Thigh charbroiled with Espresso BBQ sauce<p>Boneless Chicken Thigh charbroiled with Espresso BBQ sauce</p>$29.00 per person (min 5 people) -
The Ultimate Crispy Chicken Steak
Pan-roasted tender chicken breast, coated and seasoned flour, buttermilk and egg batter with a hint of Tabasco, served with creamy black pepper gravy<p>Pan-roasted tender chicken breast, coated and seasoned flour, buttermilk and egg batter with a hint of Tabasco, served with creamy black pepper gravy</p>$29.00 per person (min 5 people)