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Kiros Catering

From The Sea

  • HOLIDAY MENU
  • BREAKFAST
  • SALADE ENTRÉES
  • HOT ENTRÉES
    • From The Land
    • From The Sea
    • Pasta Entrees
  • BEVERAGES
  • CHEF'S HOUSE SPECIALTY
  • rentals
  • Lunch
  • Marinated Char-Grilled Alaska Salmon

    Char-grilled salmon, basted in a soy, ginger, honey sauce, served with a strawberry papaya relish, and chopped scallion
    <p>Char-grilled salmon, basted in a soy, ginger, honey sauce, served with a strawberry papaya relish, and chopped scallion</p>
    $23.00 per person (min 5 person)
  • Shrimp Scampi

    Tiger shrimp sauteed in fresh garlic, whipped butter, Meyer lemon juice, crisp Pinot Grigio, topped fresh Italian parsley
    <p>Tiger shrimp sauteed in fresh garlic, whipped butter, Meyer lemon juice, crisp Pinot Grigio, topped fresh Italian parsley</p>
    $23.00 per person (min 5 person)
  • Asian Pesto Shrimp

    Tiger shrimp marinated, pan-roasted, served on a bed of sauteed Napa cabbage, drizzled with garlic pesto, topped with a mixture of mint, cilantro, Thai basil, macadamia nut, and finely chopped ginger
    <p>Tiger shrimp marinated, pan-roasted, served on a bed of sauteed Napa cabbage, drizzled with garlic pesto, topped with a mixture of mint, cilantro, Thai basil, macadamia nut, and finely chopped ginger</p>
    $23.00 per person (min 5 person)
  • Miso Citrus Atlantic Cod

    A pan-roasted Atlantic cod marinated in white miso, ponzu, sake, finely chopped ginger, served with pickled cucumber salsa
    <p>A pan-roasted Atlantic cod marinated in white miso, ponzu, sake, finely chopped ginger, served with pickled cucumber salsa</p>
    $23.00 per person (min 5 person)
  • Roasted Atlantic Cod

    Roasted in in olive oil butter sauce made with sliced red and yellow cherry tomato and fresh Tarragon, topped with slices of fresh lemon
    <p>Roasted in in olive oil butter sauce made with sliced red and yellow cherry tomato and fresh Tarragon, topped with slices of fresh lemon</p>
    $23.00 per person (min 5 person)
  • Cajun Oven Baked Catfish

    Cornmeal crusted catfish with Cajun tartar sauce
    <p>Cornmeal crusted catfish with Cajun tartar sauce</p>
    $23.00 per person (min 5 person)
  • Asian Wild Pacific Salmon

    Pan-roasted and basted in a soy, ginger, passion fruit glaze, served with fresh mango and pineapple salsa, topped with a slivered scallion
    <p>Pan-roasted and basted in a soy, ginger, passion fruit glaze, served with fresh mango and pineapple salsa, topped with a slivered scallion</p>
    $23.00 per person (min 5 person)
  • Blackened Sea Bass

    Creole seasoned cream sauce, fresh tarragon, and Chablis wine
    <p>Creole seasoned cream sauce, fresh tarragon, and Chablis wine</p>
    $23.00 per person (min 5 person)
  • Wild Tiger Shrimp

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    Charbroil Grilled Jumbo Wild Tiger Shrimp
    <p>Charbroil Grilled Jumbo Wild Tiger Shrimp</p>
    $20.00

Kiros Catering

(949) 442-0454

info@kiroscatering.com

17981 Sky Park Cir. Suite J

Irvine 92614

United States

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